Natural cereal products, Nutriris brand
NUTRIRIS Organic Raw Quinoa Flour
Nutriris Organic Quinoa Flour 350 g.
* No Gluten (Gluten Free)
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Imported from Peru

Ingredients: 100% organic quinoa flour
- Don't use chemical fertilizers.
- Do not use insecticides.
- Do not use pesticides.
- Free from chemical residues
- Safe for health
- Environmentally friendly

How to eat: 
Quinoa flour has a soft white color. Fine fluffy texture
Can be used in place of wheat flour. for making bread,
All-purpose wheat flour Because the properties are similar
It absorbs water well, is tough and highly flexible.
But no gluten and provides higher protein than wheat flour, such as
1. Used to make flour for making various types of bread.
such as donuts, patongko, roti, pizza
2. Put it into crispy baking sheets.
Whether it's round or sheet form.
3. Use instead of rice in making porridge, soup, and stew.
For breakfast or for children, patients, and the elderly
Because it's easy to eat, easy to digest, and provides high nutritional value.

How to store:
Close the bag every time after consumption.
Should be stored away from sunlight at normal temperatures.
and avoid humidity
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Packing size: 350 grams
FDA 10-1-05457-5-0027